Where is the best dumplings in Chicago?

Based on diner recommendations, the best dumplings in Chicago is at Hing Kee Restaurant. We compared 7 restaurants serving dumplings.

How much does dumplings cost in Chicago?

Dumplings prices in Chicago range from $3.50 to $14.00 across 7 restaurants.

Best Dumplings in Chicago

7 restaurants compared

Price range: $3.50 – $14.00

Avg recommendation: 93%

Top 5 Dumplings in Chicago (Quick Answer)

Based on diner recommendations across 7 restaurants:

Hing Kee Restaurant, $7.99 (Chinatown)
Triple Crown Restaurant, $4.25 (Chinatown)
Hing Kee Restaurant, $7.99 (Chinatown)
Girl & the Goat, $14.00 (West Loop)
Triple Crown Restaurant, $4.50 (Chinatown)

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

All 7 Restaurants Compared

Hing Kee Restaurant

Chinatown·$$

Crabmeat and Pork Soup Dumplings

$7.99

Premium dumplings filled with fresh crabmeat blended with pork and broth.

Tip: Order one pork and one crabmeat — they're both worth tasting, and the crab is worth the extra dollar.

Triple Crown Restaurant

Chinatown·$$

Pan Fried Shrimp and Chives Dumpling

$4.25

Half-steamed, half-pan-fried dumplings with tender shrimp and chives.

Tip: The crispy side stays crispy for about 30 seconds after the cart passes — grab them first.

Hing Kee Restaurant

Chinatown·$$

Pork and Mushroom Dumpling

$7.99

Boiled dumpling with a chewy wrapper, filled with minced pork and mushroom.

Tip: Three large entrées including dumplings cost under $30 for one person — excellent value.

Girl & the Goat

West Loop·$$$

Sweet Corn Pierogies

$14.00

Handmade dumplings filled with sweet corn, topped with grape melon relish and charred scallion creme fraiche.

Tip: Menu rotations mean this might not always be available—ask your server about seasonal swaps.

Triple Crown Restaurant

Chinatown·$$

Shanghai Soup Dumpling

$4.50

Steamed pork-filled dumplings in thin wrapper, bursting with rich broth.

Tip: Squeeze a small piece of ginger and soy sauce into a soup spoon, then carefully place the dumpling on top and sip the broth before eating the wrapper.

#695% recommend

Hing Kee Restaurant

Chinatown·$$

Shanghai Style Soup Dumplings (Pork)

$6.99

Hand-rolled pork dumplings with thin, silken wrappers and rich broth filling.

Tip: Use a small spoon to catch the hot broth before biting — the soup can spill if you're not careful.

#790% recommend

Triple Crown Restaurant

Chinatown·$$

Har Gow (Shrimp Dumpling)

$3.50

Plump steamed shrimp encased in thin, translucent wheat-starch skin.

Tip: Order multiple baskets — once you start eating these, one batch isn't enough.