Where is the best döner in Berlin?

Based on diner recommendations, the best döner in Berlin is at Rüyam Gemüse Kebab. We compared 20 restaurants serving döner.

How much does döner cost in Berlin?

Döner prices in Berlin range from €2.50 to €19.00 across 20 restaurants.

Best Döner in Berlin

20 restaurants compared

Price range: €2.50 – €19.00

Avg recommendation: 91%

Top 5 Döner in Berlin (Quick Answer)

Based on diner recommendations across 20 restaurants:

Rüyam Gemüse Kebab, €7.00 (Prenzlauer Berg)
Tekbir Döner, €5.50 (Kreuzberg)
Mustafa's Gemüse Kebap, €6.50 (Kreuzberg)
Tadim Lahmacun, €5.50 (Kreuzberg)
Rüyam Gemüse Kebab, €7.50 (Prenzlauer Berg)

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

All 20 Restaurants Compared

Rüyam Gemüse Kebab

Prenzlauer Berg·$

Falafel Döner

€7.00

Homemade crispy falafel with fresh vegetables and house sauce.

Tip: Order the spicy sauce with the falafel — it adds welcome heat to the mild falafel.

Tekbir Döner

Kreuzberg·$

Döner in Durum Wrap

€5.50

Meat or vegetarian döner wrapped in thin pita bread instead of traditional döner bread.

Tip: The durum wrap is easier to eat on the go and holds together better than the traditional bread.

Mustafa's Gemüse Kebap

Kreuzberg·$

Döner with Lava Sauce (Spicy)

€6.50

Gemüse Döner with house-made spicy chili sauce instead of regular yogurt sauce.

Tip: If you like spice, request the lava sauce — it's hotter than the yogurt sauce but still balanced. Ask the staff to test the heat level if you're unsure.

Tadim Lahmacun

Kreuzberg·$

Dürüm (Wrap)

€5.50

Döner meat wrapped tightly in thin flatbread with vegetables, served with yogurt and hot sauce.

Tip: The dürüm is more portable than the döner — better if you're eating while standing or on the move.

Rüyam Gemüse Kebab

Prenzlauer Berg·$

Chicken Döner

€7.50

Grilled chicken breast with fresh vegetables and house sauce.

Tip: The chicken is grilled fresh and less heavy than beef — good choice if you want lighter protein.

Mustafa's Gemüse Kebap

Kreuzberg·$

Döner with Extra Feta

€7.50

Standard Gemüse Döner with an extra generous sprinkle of crumbled feta cheese on top.

Tip: Ask for extra feta when ordering — it's a common customization and the staff expect it. The extra feta adds richness and balance.

Pamfilya

Wedding·$$

Iskender Döner

€19.00

Veal döner on a bed of bread, topped with tomato sauce and yogurt.

Tip: This is more filling than the döner plate — one portion is enough unless you have a big appetite.

Tekbir Döner

Kreuzberg·$

Vegetarian Döner

€4.50

Fresh vegetables with falafel in your choice of bread.

Tip: The vegetarian version uses the same fresh toppings as the meat döner — ask for extra herbs and lemon.

Mustafa's Gemüse Kebap

Kreuzberg·$

Döner Plate (Sit-Down)

€8.00

Gemüse Döner components served on a plate with rice, salad, and bread instead of in pita.

Tip: If you find a spot to sit (there's a nearby park and some standing tables), ask for the döner plated instead of wrapped — the rice and salad make it feel like a complete meal.

#1095% recommend

Pamfilya

Wedding·$$

Veal Döner Plate

€17.50

Hand-stacked veal döner served on rice or fries with salad and sauce.

Tip: Order the meat on its own with a plate of freshly baked lavash bread. Eat the döner like a taco — tear off pieces of bread, add onions, a squeeze of lemon, and chili flakes.

#1194% recommend

Mustafa's Gemüse Kebap

Kreuzberg·$

Gemüse Kebap (Vegetable Döner)

€6.50

Döner with grilled and fresh vegetables as the base, topped with chicken kebab meat and secret spice blend.

Tip: This is widely described as the best döner in Germany — expect to wait 30-60 minutes. The queue moves surprisingly fast, but come with patience and an appetite.

#1293% recommend

Hasir

Kreuzberg·$$

Classic Döner Kebab

€8.50

Sliced lamb and beef from the rotating spit, served in pita with fresh vegetables, yogurt, and homemade sauce.

Tip: The homemade sauce is the signature — ask them to be generous with it. Regulars at Hasir specifically mention the sauce as the standout element.

#1392% recommend

Doyum Grillhaus

Kreuzberg·$$

Yaprak Beef Döner

€7.00

Sliced yaprak beef cooked on the rotating spit, served in triangular flatbread with fresh vegetables and homemade sauce.

Tip: Ask for extra yogurt sauce on the side — it complements the charcoal-grilled notes of the meat.

#1492% recommend

Tekbir Döner

Kreuzberg·$

Beef Yaprak Döner

€5.50

Hand-stacked beef with lamb fat, marinated heavily and fresh-layered daily.

Tip: Go in the afternoon — they've worked through the meat and the remaining portion is fattier and juicier.

#1590% recommend

Hasir

Kreuzberg·$$

Döner Dürüm

€9.00

Döner meat wrapped tightly in thin flatbread with vegetables and yogurt sauce.

Tip: If you're eating while standing or walking, order the dürüm — the wrap keeps everything together better than the pita version.

#1690% recommend

Rüyam Gemüse Kebab

Prenzlauer Berg·$

Vegetable Döner in Bread

€7.00

Fresh mint, romaine, red onions, tomatoes, lemon, and cow's milk cheese with house-made sauce.

Tip: The vegetables are the star — Rüyam uses generous amounts of fresh herbs and tomato. This is what makes it special vs other vegetarian döner.

#1790% recommend

Et Dünyasi by Ehli-Kebap

Wedding·$$

Yaprak Döner

€7.00

Premium steak döner cut in thick sheets, Turkish halal specialty.

Tip: Order it wrapped (Dürüm) if you're eating on the move, or as a plate if you want the full experience. The thick cut shines more when you can focus on eating it.

#1888% recommend

Mustafa's Gemüse Kebap

Kreuzberg·$

Vegetarian Veggie Döner

€2.50

Grilled and fresh vegetables only, no meat, with feta cheese and yogurt sauce.

Tip: At 2.50 euros for the vegetarian, you can try both the meat and veggie versions without breaking your budget.

#1988% recommend

Imren Grill

Kreuzberg·$$

Yaprak Beef Döner

€8.50

Hand-stacked thin beef slices marinated in yogurt, onion, and cinnamon, served in pita with fresh vegetables.

Tip: The yaprak döner is the signature — it's different from other döners in Berlin because of the hand-stacking technique and the spice blend (cinnamon is a key note).

#2087% recommend

Tadim Lahmacun

Kreuzberg·$

Döner Kebab

€5.00

Sliced lamb and beef cooked on the rotating spit, served in warm pita with lettuce, tomato, onion, and yogurt sauce.

Tip: One döner is filling and costs only 5 euros. Sit at the standing counter with the locals and watch the kitchen action.