Best Sea Urchin Dishes in Barcelona
5 restaurants compared
Price range: €18.50 – €220.00
Avg recommendation: 95%
Top 5 Sea Urchin Dishes in Barcelona (Quick Answer)
Our editors' picks across 5 restaurants:
- Sea Urchin with Imperial Caviar at Estimar — score 96/100, €38.00 (Gothic Quarter (El Born))
- Red Shrimp with Textures of Sea Urchin at Cinc Sentits — score 95/100, (Eixample)
- Prawn from Palamós with Seaweed and Uni at Mont Bar — score 95/100, €24.00 (Eixample)
- Fresh Sea Urchin (Uni) with Soy and Ginger at Dos Palillos — score 94/100, €18.50 (Gothic Quarter)
- A5 Wagyu Beef Tartare with Sea Urchin at Enigma — score 93/100, €220.00 (Eixample)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 5 Sea Urchin Dishes
#1Score 96/100
Sea Urchin with Imperial Caviar
EstimarGothic Quarter (El Born)·$$$$
€38.00
The ultimate luxury 'one-bite' experience.
Tip: Only order this if you love the taste of the sea. The saltiness from the caviar and the creaminess from the urchin is a legendary combination.
#2Score 95/100
Red Shrimp with Textures of Sea Urchin
Cinc SentitsEixample·$$$$
Highly technical seafood dish using the finest prawns from Palamós.
Tip: Each texture highlights a different facet of the shrimp's sugar content. Start with the raw piece to appreciate the pure product.
#3Score 95/100
Prawn from Palamós with Seaweed and Uni
Mont BarEixample·$$$$
€24.00
An intense meditation on the Mediterranean Sea.
Tip: The sea urchin quality is top-tier. It adds a creamy depth to the sweet prawn. A very technical and beautiful dish.
#4Score 94/100
Fresh Sea Urchin (Uni) with Soy and Ginger
Dos PalillosGothic Quarter·$$$$
€18.50
The highest grade Mediterranean uni treated with Japanese precision.
Tip: Only available in season (winter). The ginger is a great touch — it cleanses the palate after the rich, creamy uni.
#5Score 93/100
A5 Wagyu Beef Tartare with Sea Urchin
EnigmaEixample·$$$$
€220.00
The ultimate luxury 'surf and turf' bite.
Tip: This is one of the richest bites in the menu. The sea urchin acts like a natural 'sauce' for the beef. Truly decadent.