Best Hazelnut Dishes in Barcelona
3 restaurants compared
Price range: €4.50 – €12.50
Avg recommendation: 93%
Top 3 Hazelnut Dishes in Barcelona (Quick Answer)
Our editors' picks across 3 restaurants:
- Marinated Nuts with Scorched Thyme and Citrus at Monk — score 95/100, €4.50 (El Born)
- Roasted Leeks with Hazelnut Romesco at Glug — score 93/100, €12.50 (Eixample/Sant Antoni)
- Chocolate, Salted Hazelnut, and Olive Oil at Cinc Sentits — score 91/100, (Eixample)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 3 Hazelnut Dishes
#1Score 95/100
Marinated Nuts with Scorched Thyme and Citrus
MonkEl Born·$$$
€4.50
Toasted local nuts seasoned with fresh aromatics and botanical oils.
Tip: Simple but incredibly aromatic. The scorched thyme smell is the first thing you notice when it hits the table. Great value.
#2Score 93/100
Roasted Leeks with Hazelnut Romesco
GlugEixample/Sant Antoni·$$
€12.50
Smoky local leeks with a rich Catalan nut sauce.
Tip: A great example of the 'mar i muntanya' spirit applied to vegetables. The nuts add a lovely crunch.
#3Score 91/100
Chocolate, Salted Hazelnut, and Olive Oil
Cinc SentitsEixample·$$$$
A sophisticated dessert celebrating three Mediterranean pillars.
Tip: The olive oil sorbet is the star. It's surprisingly refreshing and makes the chocolate feel much lighter.