All Dish Comparisons in Barcelona
Best Pizza in Barcelona
5 restaurants compared
Price range: €13.50 – €16.50
Avg recommendation: 96%
Top 5 Pizza in Barcelona (Quick Answer)
Based on diner recommendations across 5 restaurants:
- Parking Pizza — 98% recommended, €16.50 (Eixample)
- Sartoria Panatieri — 98% recommended, €16.50 (Eixample)
- Sartoria Panatieri — 97% recommended, €14.50 (Eixample)
- Parking Pizza — 94% recommended, €14.50 (Eixample)
- Parking Pizza — 91% recommended, €13.50 (Eixample)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 5 Restaurants Compared
#198% recommend
Parking Pizza
Eixample·$$
Pizza with Black Truffle, Egg, and Fontina
€16.50
Our most celebrated signature pizza with an earthy, rich flavor profile.
Tip: Break the egg yolk and spread it over the truffle before you start eating. It creates a rich sauce that is incredible. The smell when it arrives is very satisfying.
#298% recommend
Sartoria Panatieri
Eixample·$$
Pizza with Spicy Sobrassada, Honey, and Mozzarella
€16.50
Our most iconic creation: a sweet, spicy, and creamy masterpiece.
Tip: A mandatory order. The flavor profile is incredible. The crust is thin, bubbly, and has that perfect 'leopard-spotted' char.
#397% recommend
Sartoria Panatieri
Eixample·$$
Roasted Cherry Tomato Pizza with Stratharana Cheese
€14.50
A sophisticated white pizza featuring slow-roasted tomatoes.
Tip: Even without meat, this is a flavor bomb. The roasted tomatoes are like little explosions of sweetness. The cheese is very unique.
#494% recommend
Parking Pizza
Eixample·$$
Spicy Pepperoni Pizza with Buffalo Mozzarella
€14.50
A high-quality take on the classic spicy meat pizza.
Tip: The pepperoni is actually spicy! The buffalo mozzarella helps to cool it down. The crust is thin and bubbly, just like in Naples.
#591% recommend
Parking Pizza
Eixample·$$
Pizza with Gorgonzola, Pear, and Walnuts
€13.50
A sophisticated sweet and savory combination.
Tip: If you want something different from tomato base, this is it. The walnuts give it a great crunch and the pear isn't too sweet.