Best Sea Bass Dishes in Amsterdam
5 restaurants compared
Price range: €24.00 – €155.00
Avg recommendation: 84%
Top 5 Sea Bass Dishes in Amsterdam (Quick Answer)
Our editors' picks across 5 restaurants:
- Branzino al Forno at Roberto's, €28.00 (Oud-Zuid)
- Red Mullet Raw and Barbecued at Flore, €155.00 (Centrum)
- Whole Sea Bass at Helling 7 — score 90/100, €42.00 (Noord)
- Sea Bass Marinated in Gin at Lastage — score 82/100, €70.00 (Centrum)
- Grilled Sea Bass at Café Americain — score 80/100, €24.00 (Leidseplein)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 5 Sea Bass Dishes
#1
Branzino al Forno
Roberto'sOud-Zuid·$$$
€28.00
Whole sea bass baked with lemon, herbs, and vegetables.
Tip: Whole fish presentations are dramatic and suitable for special occasions — the kitchen can debone it tableside if requested.
#2
Red Mullet Raw and Barbecued
FloreCentrum·$$$$
€155.00
Red mullet presented raw and barbecued with sea bass nduja and Indian cress.
Tip: If you're seated at the counter, watch them prep this course — the technique shift from raw to barbecued happens right in front of you.
#3Score 90/100
Whole Sea Bass
Helling 7Noord·$$$
€42.00
Whole sea bass cooked over open flame with charred exterior.
Tip: Book around sunset to experience the full effect — the IJ views are stunning when paired with the food.
#4Score 82/100
Sea Bass Marinated in Gin
LastageCentrum·$$$
€70.00
Delicate sea bass cured in gin with subtle herbal and botanical notes.
Tip: This is the opening note — elegant, light, and setting expectations for what's to come.
#5Score 80/100
Grilled Sea Bass
Café AmericainLeidseplein·$$
€24.00
Fresh sea bass grilled whole and served with seasonal vegetables and lemon.
Tip: Order the grilled sea bass if available — whole-fish grilling is a classical technique that shows skill.