Best Bluefin Tuna Dishes in Amsterdam
8 restaurants compared
Top 5 Bluefin Tuna Dishes in Amsterdam (Quick Answer)
Based on diner recommendations across 8 restaurants:
- Bluefin Tuna Sashimi with Caviar (Optional Add-on) at Fuku Ramen, €12.50 (Amsterdam Oost)
- Omakase €90 Course at HANABi — 95% recommended, €90.00 (Leidseplein)
- Nine-Course Omakase Menu (€88) — Thursday & Friday at Ikkoku — 92% recommended, €88.00 (De Pijp)
- Bluefin Tuna Tartare at Ciel Bleu — 92% recommended, €150.00 (Oud-Zuid)
- Omakase €130 Course at HANABi — 90% recommended, €130.00 (Leidseplein)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 8 Bluefin Tuna Dishes
Bluefin Tuna Sashimi with Caviar (Optional Add-on)
Fuku Ramen€12.50
Premium bluefin tuna sashimi garnished with uni and caviar.
Omakase €90 Course
HANABi€90.00
Eight-piece nigiri sushi with chef's selection of seasonal neta, house-prepared tamago, and miso soup.
Nine-Course Omakase Menu (€88) — Thursday & Friday
Ikkoku€88.00
Premium omakase with A5 wagyu multi-course and bluefin tuna selections, culminating in nigiri sushi.
Bluefin Tuna Tartare
Ciel Bleu€150.00
Marinated bluefin tuna with yuzu, horseradish cream, egg yolk, and Oscietra caviar.
Omakase €130 Course
HANABi€130.00
Chef's premium omakase with eight nigiri pieces, additional raw courses, tamago, and seasonal finishes.
Bluefin Toro Fish Tower
IkkokuLayered bluefin tuna belly (fatty toro) cut and plated to showcase the color gradient from otoro to akami.
Bluefin Tuna Belly
Restaurant 212€80.00
Raw bluefin tuna with imperial caviar, grilled broccoli, mustard, and oyster vinaigrette.
Five-Course Menu (€40) — Wednesdays & Sundays
Ikkoku€40.00
Chef-selected omakase featuring sashimi, wagyu or tiger prawn, sushi, and seasonal finishes.